Similan island , one of the most prettiest reserved area in Thailand.
Thailand has lot and lot of beautiful beaches and dive spots. That is one of my luck to be born as a Thai person. Check out my top10 beach in Thailand. Even we have many nice beaches. Each beach still...
View ArticleThe cheapest haircut in the world.
After the best food court in the world and the cheapest movie that you could find in our planet earth. Now It is time to get your hair done! How often do you have a haircut? I personally love sports...
View ArticleDon’t miss a subway in Thailand!
One of the reputation about Thailand is cheap food and good taste! This fact is hard to be beaten. You could check it out how cheap the food in Thailand are. And it is not only Thai foods. There are...
View ArticleMy first time to make English and Scottish dishes.
Time flies fast. Our Freestyle cooking event became to an event No.5. This time we would make English-Scottish dishes for a celebration of declaration that Scotland will stay united with the United...
View ArticleCottage Pie.
Cottage pie is a traditional dish from the UK. As a child it was on the menu at least once a week whether it be for school dinners or at home. Coming from a family of 5 with parents who worked full...
View ArticleSense of cooking.
Like a sense of humor , I just knew that there is a sense of cooking as well , when we organize our freestyle cooking event #6. What do I mean by a sense of cooking? Well , I have to confess that I had...
View ArticleJiro raw bar and Grill.
Jiro is a funky Sushi bar and restaurant space established by four ambitious sisters to celebrate their shared love of all things Sushi. The sisters searched all over Bangkok, scouring the streets in...
View ArticleMassaman curry.
I love massaman curry as it is considering as a very mild Thai curry. I ate it when I was very young. So I could taste some spice by being a Thai kid. When I grew up I found the fact that Massaman...
View ArticlePork mince and tofu vegetable Thai soup.
This menu is very easy and simple. But it is a very healthy menu as it is low fat with lot of vegetables plus protein. The taste is delicious and it could lower the spice level of curry. You could find...
View ArticleSamet island , a very nice island near Bangkok-1.
When I travel to beaches in Thailand. I always seek for pretty beaches that are far far away from Bangkok , capital city of Thailand. The closet beach I had been was Koh Chang which was about five...
View ArticleCrispy morning glory served with spicy salad
Crispy morning glory served with spicy salad is a very easy dish to make. But the taste is absolutely amazing. It was the first dish that was gone in our first event of cooking the restaurant’secret...
View ArticleSoya bean coconut dipping sauce
Soya bean coconut dipping sauce is a signature dish of the restaurant we cooked “Reflection again”. It is tasty but non spicy. It serves with many kind of vegetable. This dish is...
View ArticleDeep fried dory fillet with Thai turmeric
The most easiest dish we cooked in this event was Deep fried dory fillet with Thai turmeric . Even it was an easy menu to make. The taste is quite nice and it was kind of mix with herb(turmeric). There...
View ArticleSoupe à l’oignon
French Onion Soup - Serves : 6 There are few things more comforting than making a real French onion soup – slowly cooked, caramelised onions that turn mellow and sweet in a broth laced with white wine....
View ArticleSalade Nicoise
Salade nicoise Serves 6 as a starter INGREDIENTS (350 g) red ripe tomatoes (110g) rocket, stalks removed ½ small young cucumber, cut into smallish chunks (300 g) new potatoes, cooked and sliced (150...
View ArticleCoq au Vin
Coq au vin By : robert vereecke Serves 6 This classic French chicken casserole has been given a healthy makeover but still has a rich, deep flavour Ingredients 1½ tbsp olive oil 3 rashers (100g)...
View ArticleCrepes Suzette flambés
CREPES SUZETTE By : robert vereecke Servings Makes 16-17 crepes , 2-3 per person (average 7 persons) Ingredients 100g plain flour 1 tbsp golden caster sugar 2 large eggs 1 tbsp sunflower oil 300ml...
View ArticleSpring roll
Spring roll for 8 serves Ingredients ½ kilo of spring roll sheet ½ kilo of cabbage 10 sliced of shitake mushroom 1 stalk of carrot ½ kilo of vermicelli Seasoning ½ teaspoon salt 2 tablespoons of soy...
View ArticleWrapped fried mackerel fish with spicy sauce wrapped in fresh Bai- Miang leaves
Wrapped fried mackerel fish with spicy sauce wrapped in fresh Bai- Miang leaves for 2 serves Ingredients 2 mackerels 6 pieces of lemongrass stalk 1 gram of ginger 2 of red onions 1/2 green mango 8...
View ArticleFeather-black fish ball in Green curry
Feather-black fish ball in Green curry for 2 dish serves Ingredients 4 grams feather black fish paste 6 ounces coconut milk 6 ounces water 5 pieces sliced garlic 40 grams of fresh green chillies 3...
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